Chocolate, lavender and mint bread

by Antonia

Natascha's Palace

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This recipe is so simple and it tastes so good! I adapted it from a recipe I saw in http://thetalkingkitchen.com  I know there is an initial concern that it will taste like a flower. It doesn’t. It tastes unique but you can’t identify it unless someone tells you! And that combined with chocolate and mint is just heavenly.

Prep Time: 10 minutes
Cook Time: 40 minutes

Ingredients (2 small loafs, or 1 regular loaf)

Dry Ingredients
2 c. whole wheat pastry flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp sea salt
2 full tsp each of dried lavender and fresh mint
1/2 cup dark chocolate, chopped (You can add a bit more if you want).

Wet Ingredients
1/4 cups butter, room temperature
3/4 cups sugar
1 Tbsp brown sugar
1 egg
3/4 cups plain yogurt
1 tsp vanilla extract
Instructions
Preheat oven to 375 ° Grease bread…

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